Ingredients

• 4 cups chicken broth
• 1 tablespoon seafood soup base
• 1 cup crab meat, flaked
• 1 cup corn kernels
• 1/4 cup imitation crab, chopped
• salt and pepper to taste
• 2 tablespoons cornstarch
• 1/4 cup water
• 1 egg
• green onions, chopped