Cocktails And Beverages

  Dalgona Coffee is the new beverage trend in town! This whipped drink is easy to make with only four ingredients and a fun and delicious way to get your caffeine fix. Dalgona Coffee Table Of Contents   1 What is Dalgona coffee 2 Ingredient notes 3 How to serve...

  Tamarind drink is simple to make and so refreshing! Made of fresh tamarind pulp and simple syrup, it’s delicious way to hydrate all year long. Tamarind Drink Table Of Contents   1 What is Refresco de Tamarindo 2 Cooking tips 3 How to serve 4 More beverage recipes 5...

  Buko Shake is made with young coconut, milk, and simple syrup. It’s creamy, refreshing, and the perfect hot weather treat! Buko Shake Table Of Contents   1 Helpful tips 2 How to serve 3 More refreshing drinks 4 Buko Shake Guys, I am back! I’m back from the Philippines,...

  Buko salad drink made with young coconut, gelatin, sago, and palm fruits. Sweet and creamy, it’s the perfect summer refreshment! Buko Salad Drink As a college student in Manila in the late 1980’s, I stayed in a dormitory a block from my university during school days and went home...

  It was sweltering hot in my neck of the woods these past couple of days, it was like the training grounds for down below. Summer has, indeed, arrived and the heat is on! Even with the a/c blaring its mightiest, the kitchen was the last place I wanted to...

  Sweet, creamy, and oh so refreshing! Try this Melon Chiller with juicy cantaloupe shreds and condensed milk. It is the ultimate thirst quencher, especially for hot summer days. Melon Chiller Table Of Contents   1 What you’ll need 2 Helpful tips 3 How to serve 4 More beverage recipes...

  One of G’s favorite comfort foods is the popular pairing of guacamole and chips but he has never heard of, much less tried, avocado milkshakes. Not suprising as although avocados are widely used here in California, these buttery fruits are more commonly applied in savory dishes such as sandwiches...

Sago at Gulaman with sago pearls, grass jelly, and brown sugar syrup is a tropical cooler you’ll love year-round. It’s refreshing and delicious as it is fun to eat! Sago at Gulaman Table Of Contents 1 The three components 2 How to Make Gulaman Syrup 3 Quick Hacks 4 How...

  We are the midst of hot California summer and days have been, well, hot. The sun has been relentless, beating down the streets like a colossal furnace. The air so thick and dry, there is not even the slightest breeze for momentary relief. It’s just the type of miserable...

  Commercially-prepared guyabano juice are widely available at Asian supermarkets in my area. They are reasonably priced at about .80 cents per 8-ounce can and taste-wise, are pretty satisfactory. But if you ever had the pleasure of homemade guyabano juice, you know there is no comparison. While it may require...