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Salt and Pepper Shrimp

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Ingredients

4 to 6 Servings
  • 2 pounds large shrimp head-on and shell-on
  • 1/2 teaspoon garlic salt
  • 3/4 cup cornstarch
  • 1/4 cup flour
  • 2 teaspoons salt
  • 1 teaspoon black pepper
  • oil for deep-frying
  • 2 jalapenos cut into thin slices
  • 2 green onions ends trimmed and chopped

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Salt and Pepper Shrimp

  • Medium

Directions

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