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One-Pot American Chop Suey

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Ingredients

6 Servings
  • 1 tablespoon canola oil
  • 1 onion, peeled and chopped
  • 1/2 green bell pepper, cored, seeded and chopped
  • 1/2 red bell pepper, cored, seeded and chopped
  • 1 pound ground beef
  • salt and pepper to taste
  • 1 can (15 ounces) diced tomatoes
  • 1 can (15 ounces) tomato sauce
  • 2 cups tomato juice ( or beef broth)
  • 2 tablespoons tomato paste
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 teaspoon sugar
  • 2 cups uncooked elbow macaroni

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One-Pot American Chop Suey

  • Medium

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