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Mango Jelly

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Ingredients

  • 1/2 pack (48 grams) clear, unflavored Jelly Mix
  • 1/2 cup sugar
  • 3 cups water
  • 6 large ripe Manila mangoes
  • 1 cup all-purpose or table cream
  • 1/2 cup condensed milk
  • 1 cup cooked sago

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Mango Jelly

  • Medium

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