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Mango Bango

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Ingredients

  • 6 ripe Manila mangoes
  • 1 bottle (12 ounces) nata de coco, drained well
  • 1 bottle (12 ounces) kaong, drained well
  • 1 cup all-purpose cream
  • 1 cup condensed milk

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Mango Bango

  • Medium

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