Ingredients

• 1/2 pound chicken, bone in
• 5 cups water
• 1 onion, peeled and quartered
• 3 cloves garlic, peeled and pounded
• 1 thumb-size ginger, peeled and pounded
• 1 tablespoon salt
• 1 teaspoon peppercorns
• 3 white corn ears, shucked
• 1 tablespoon soy sauce
• 4 teaspoons cornstarch
• 2 eggs
• green onions, chopped