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Calamansi Bars

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Ingredients

8 Servings

For the Crust

  • 1/2 cup butter softened
  • 1 cup flour
  • 1/4 cup powdered confectioner’s sugar
  • 1/4 teaspoon salt

For the Filling

  • 1-1/2 cups sugar
  • 1/4 cup flour +1 tablespoon
  • 4 eggs beaten
  • 2/3 cup calamansi juice
  • powdered sugar for dusting

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Calamansi Bars

  • Medium

Directions

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