Corned Beef Spaghetti
Corned Beef Spaghetti is easy to make, tasty, and budget-friendly, too! Made of corned beef and a sweet-style sauce, this Filipino pasta dish is sure to be a hit...
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Halayang Ube
Halayang Ube (Ube Halaya) is a classic Filipino delicacy made of purple yam, coconut milk, and butter. Creamy, cheesy, and topped with golden latik, it’s delicious as a snack...
Pandan Coconut Jelly
Pandan Coconut Jelly is a delicious dessert made of coconut milk, pandan flavor, and agar-agar. With two colorful layers, it’s as fun to make as it is to eat!...
Banana Pandan Bread
Banana Pandan Bread is the perfect use for ripe bananas! Topped with cashew and loaded with pandan flavor, this quick bread is delicious and filling for breakfast or as...
Pichi-Pichi
Pichi-pichi is a Filipino delicacy made of grated cassava and coconut juice. Soft, chewy and coated with grated coconut, this steamed cake is delicious as a snack or dessert....
Maja Langka
Maja Langka is delicious take on our classic maja blanca. Generously studded with jackfruit and topped with latik, this creamy coconut pudding is a tasty snack or dessert. Maja...
Floating Island Dessert
Floating Island Dessert is the ultimate decadent treat made with creamy layers of ube halaya, leche flan, and melt-in-your-mouth meringue. It’s the perfect holiday indulgence! Hello, Kawaling Pinoy readers!...
Impossible Chocolate Flan Cake
Impossible Chocolate Flan Cake is easy to make and sure to wow the crowd. A luscious combination of caramel, chocolate cake, and (leche) flan, it’s the ultimate baked treat!...
Chicken Tapa
Chicken tapa marinated in soy sauce, lemon juice, and fresh garlic. Serve with garlic fried rice and sunny side up eggs for a delicious morning treat! Chicken Tapa If you...
Graham de Leche
Graham de Leche with graham cracker, whipped cream, and leche flan layers is a decadent dessert that’s sure to impress. It’s a special anytime treat and perfect for holiday...